Wine, Dine, & Be Mine!
Dinner for two!
Indulge in an exquisite Valentine’s Day dining experience at Miletta Vista Winery, where Chef Jordan Narber has crafted a romantic and elegant five-course menu to enchant your senses. Join us for an unforgettable evening filled with delectable dishes and perfectly paired wines, all set against the charming backdrop of the winery.
Valentine’s Day Five Course Dinner Menu
One-Bite Starter
Pork Belly Bruschetta
Savor the moment with a tantalizing bite of pork belly bruschetta, adorned with a mayo and tomato marmalade. A symphony of flavors to ignite your palate.
Course One
Gazpacho Soup
Delight in the refreshing taste of seasoned gazpacho, featuring red onion, green pepper, cucumbers, tomatoes, and garlic. Garnished with a drizzle of balsamic glaze and delicate parmesan chips.
Course Two
Roasted Beet Salad
Experience the richness of salted roasted beets paired with apples, radish, candied walnuts, and arugula. Elevated with a dollop of crème fraiche for a perfect balance of flavors.
Course Three
Seared Scallops
Succulent seared scallops take center stage, accompanied by a northern bean succotash, corn puree, and roasted red pepper puree. A harmonious blend of textures and tastes.
Course Four
Beef Tenderloin
Indulge in the opulence of roasted beef tenderloin, served alongside roasted fingerling potatoes, duck confit carrots, and a drizzle of chimichurri. A culinary masterpiece for a truly special evening.
Course Five – Dessert
Legacy Poached Pear
Conclude your enchanting journey with a poached pear, bathed in the richness of our 2016 Legacy Port wine and decadent chocolate sauce. A sweet finale to a night filled with love.
Each course will be expertly paired with the finest wines, enhancing the flavors and creating a symphony of taste sensations. Throughout the evening, Chef Jordan Narber will personally introduce each course, sharing insights and creating a magical atmosphere.
Don’t miss this opportunity to make your Valentine’s Day truly special. Reserve your seat now and embark on a culinary journey that celebrates love and indulgence. Purchase tickets here.